🍜 Hot Pot

Hong Kong Haidilao Hot Pot specializes in Sichuan spicy, tomato, and other soup bases, focusing on hot pot and steamboat experiences.

Sister Wah Hot Pot is a local Hong Kong hot pot restaurant specializing in fresh seafood hot pot and daily-made soup bases.

Xiabu Xiabu is a trendy Taiwanese hot pot brand, specializing in individual mini hot pots.

Taiwanese hotpot chain famed for bread tofu broth, tofu ice cream, duck blood, and herbal bone-based soups.

A local hotpot restaurant operating in To Kwa Wan for over a decade, famous for its pork bone broth, pepper pork stomach chicken, signature Chongqing chicken pot, and fish maw nourishing chicken pot.

A creative hotpot restaurant in Wan Chai, specializing in unique soup bases and homemade creative dumplings, paired with premium Korean and Japanese beef.

A Japanese hotpot buffet brand under a corporation, featuring freshly sliced beef and various soup bases, with a self-service hotpot ingredients area.

A Taiwanese hotpot buffet brand under a corporation, offering over 100 hotpot ingredients and Taiwanese snacks/desserts, with signature spicy duck blood pot and pickled cabbage pork soup.